Pacific Mackerel Processing: From Fishing to Export

Introduction When it comes to processing Pacific mackerel, there are two distinct approaches: land-frozen and ship-frozen. Ship-frozen involves processing the fish directly on fishing vessels equipped with onboard processing capabilities, while land-frozen entails catching the fish and transporting it to a processing plant on land.Each method has advantages, but both aim to maintain the highest […]

Top Factors to Consider When Choosing a Pacific Mackerel Supplier

The seafood industry, particularly the Pacific Mackerel market, continues to proliferate due to the increasing demand for high-quality, sustainable fish. Whether you are a seafood distributor, wholesaler, or restaurant owner, sourcing Pacific Mackerel from a reliable supplier is critical to maintaining product quality and meeting market demands. Choosing the right supplier ensures consistent supply, competitive […]

What is the Difference Between Sea Frozen Seafood and Land Frozen Seafood?

Why Pacific Mackerel is Ideal for Canned Seafood Products？

Section 1: Health Benefits of Pacific Mackerel Section 2: Difference Between Atlantic Mackerel and Pacific Mackerel Section 3: Benefits of Eating Canned Mackerel Section 4: Is Canned Mackerel Better Than Fresh Mackerel? Section 5: Which Canned Mackerel is Healthiest? Section 6: Is Canned Mackerel Considered Processed? Section 7: Versatility of Canned Pacific Mackerel in Recipes […]

Pacific Mackerel Price

Pacific mackerel is a popular seafood product usually found in the Pacific Ocean. It is also considered to be a sustainable option for seafood lovers. In this article, we will discuss the price of Pacific mackerel. We will compare canned tuna and canned mackerel products. We will also identify the factors that affect the price […]